They have been designed to process all types of food and will mix, grind, chop, knead and puree with speed and efficiency, giving consistent righ quality end-products in a few minutes for the longest preparation. The 3,000 rpm speed is recommended for mousses and smooth-textured mousses. Ideal for Restaurants, Institutions, Delicatessens,
Contact us if you need project advice.
Hotline0919 170 173